The Viroqua Aronia Blog
Recipes, fun stories and happenings around Aronia and Viroqua
Aronia Recipes
Rye–Aronia Buckwheat Noodles with Hazelnut Oil Sauce, Forest Mushrooms & Shaved Parmesan A deep, earthy, quietly ecstatic noodle dish Buckwheat has always belonged to the forest. Long before industrial wheat, it sustained mountain cultures and cool climates—cuisines that valued bitterness,...
